It's a delicacy of Karachi, Pakistan. These delectable kababs are a blend of charcoaled minced beef and aromatic spices , cooked on slow heat till it turns to mushy gravy,finishes off with butter. A burst of savory goodness is an irresistible treat for your taste buds.
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Savor the essence of Indo Pak with our Chicken Biryani. Fragrant gold sela rice layered with succulent pieces of chicken, potatoes, aromatic spices and herbs, slow-cooked to perfection. Each bite is a symphony of flavors which serves with our Inhouse yogart sauce and garden salad.
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This traditional slow-cooked stew is a delicacy that features tender pieces of meat, often beef , simmered in a flavorful broth infused with a blend of spices. This is a cherished dish that embodies the essence of Pakistani and North Indian cuisine, perfect for a hearty and comforting meal.
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Succulent pieces of chicken are marinated in our special spices and slow-grilled to perfection, our Behari Boti is tender, smoky, and packed with flavor. It rolled in our handcrafted parathas(flat bread) with mint chatni and sliced onions. 2 rolls
Chicken chunks generously coated in our vibrant freshly made chimichurri sauce combines with sun dried tomatoes and noodles. This dish offers a tantalizing blend of tangy herbs and spices that will awaken your palate and leave you craving more.
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A Chicken Malai Chutney Roll is a flavorful wrap filled with juicy, marinated chicken cooked in a rich, creamy malai sauce. It’s wrapped in soft flatbread and finished with a zesty chutney, offering a perfect balance of creaminess and spice in every bite. 2 rolls
Experience the savory charm of our Qeema Karahi. This traditional Pakistani dish features minced meat, cooked in a karahi (wok) with a medley of spices, tomatoes, and aromatic herbs. The result is a rich and flavorful minced meat curry that's both comforting and aromatic, perfect for sharing with family and friends.
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Tomatoes based Inhouse sauce made with blend of spices and herbs. Marinated chicken pieces combine with tomato sauce , broccoli, mashroom and bell peppers, tossed in penne pasta.
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Delight in the savory elegance of our Chicken Shashlik with rice Tender seasoned chicken chunks sauted with bell peppers, onions, and tomatoes, all smothered in a luscious, aromatic gravy. This dish harmoniously blends flavors and textures, creating a symphony of taste that's both satisfying and memorable.
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This flavorful one pot chicken yakhni pulao is Pakistani staple dish. It has perfect balance of aromatic spices and flavors of chicken served with salad and raita.
Savor the essence of Indo Pak with our special beef biryani. Fragrant Gold sela rice layered with succulent pieces of beef, aromatic spices and herbs slow cooked to perfection.
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This beloved dish is a culinary masterpiece that combines slow-cooked wheat, barley, and lentils with tender shreds of beef enriched with a medley of spices. The result is a thick, creamy, and flavorful porridge-like creation that's both comforting and nourishing, often garnished with fried onions, fresh herbs, and a squeeze of lemon.
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combines tender flank steak, bell peppers, and silky ramen noodles, all coated in a lusciously savory sauce. With each bite more delicious than the last.
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Tandoori Soya Chaap Chutney Rolls feature marinated, tandoor-grilled soya chaap wrapped in soft flatbread and topped with a tangy chutney. It's a flavorful and protein-rich vegetarian snack with smoky, spicy, and zesty flavors.
